Every day, we prepare the breads and pastries on our menu in our in-house bakery. Freshly baked items, made following classic recipes, just as baking tradition dictates.
Bakehouse
“But when from a long-distant past nothing subsists […] the smell and taste of things remain poised a long time […] and bear unfaltering […] the vast structure of recollection.”
Marcel Proust, Swann’s Way
Bakehouse